Broccoli Cheese Soup

3 c. water
6 chicken bulion cubes
1 large onion diced
6 cups broccoli diced (about 3 heads)
1 cube butter
5 T. flour
2 c. milk
8 oz. cream cheese

This is the BEST broccoli soup I have found.  This is also my 3rd broccoli recipe post - maybe we should have a dinner of all broccoli! :)

Boil water, bulion, onion and broccoli.  In a separate bowl with a mixer, combine softened butter, softened  cream cheese, flour and milk.  Add mixture to broccoli mixture and bring to a boil.  It's ready to serve.  We've had this in bread bowls and it's delicious!

Broccoli Puff

3 crowns of broccoli
2 eggs beaten
1/2 c. mayonnaise
4 T. melted butter
2 cans Cream of Mushroom Soup
1/2 c. milk
3/4 c. bread crumbs
1 c. sharp cheddar cheese

Boil broccoli until done.  Drain.  Place broccoli in a 9x13 baking dish.  Stir soup and cheese together.  Add milk, mayo and beaten egg. Mix well. Pour evenly over broccoli.  Combine breadcrumbs and melted butter.  Sprinkle over the soup mixture.  Bake at 350 for 45 minutes.